healthy pancake
Submitted by doctor on Mon, 2008-03-03 09:02
Preparation Method:
Mix wheat flour, sugar, baking pwder, and banana pulp and make fine batter. Apply ghee on a pan and make pancakes of this batter.
on other side, in a pan take khajoor and heat on low flame. Add cream and ghee, till khajoor is soft. Finally add all dryfruits. Put this stuffing on pancake and roll it and garnish it with honey.
Serve hot or cold.
Ingredients:
2 cups wheat flour, 1 tbsp sugar, a pinch of baking pwder, 2 cup banana pulp with milk, 1 cup dates seedless, 2 tbsp cream, 1 tbsp ghee , walnuts, badam ,pista for garnishing.
Preparation Time:
10-20mins
Chef's Name:
Dr.Fatema Kudrati
Recipes:
