Chicken-Mayo Crackers
Submitted by webmaster on Mon, 2006-12-25 07:55
Ingredients:
* A box of salted crackers
* Chicken 200 gms
* Mayonnaise
* Ketchup
* Green Corriander
* Salt and pepper
Preparation Method:
Boil chicken with some salt. Shred them when cold.
Take 3-4 tbsp of mayonnaise and mix it with shredded chicken.
Add salt and pepper and a tbsp of ketchup.
Just before serving, spread the chicken-mayo paste on crackers, decorate with ketchup and corrander.
You can add a drop of green chutney/mustard paste on it as well.
Serve immediately, otherwise after few minutes the crackers will turn soggy
Picture:
Chef's Name:
saleem pothiwala
Recipes: