Hot and Spicy Chicken...

Preparation Method: 
Marinate chicken in yogurt, half of powder masalas and green paste for 2-3 hours.
Fry onion and blend it into a paste, keep aside.
Heat oil, red chillies and then add the marinated chicken. Add the remaining half of the powder masalas and cook till chicken is tender.
Add finely chopped green chillies.
Add onion paste and cook for another 5-8 minutes on medium heat.
Ingredients: 
* Chicken 1 medium
* Yogurt 2 cups
* Chilli flakes 1 tbsp
* Dhaniya powder 1 tbsp
* Green chillies 4-5
* Red chillies 2-3
* Salt
* Oil
* Onion 1 medium
* Green paste 1 tsp
Picture: 
Preparation Time: 
20min+ marination time
Chef's Name: 
Saleem Pothiwala