Carrot n Corriander Soup

* Carrot 3-4 * Onion 1 medium * Corriander * Black pepper 8-10 * Salt * Chicken stock 1 litre * Lemon juice 2 tbsp
Preparation Method: 
Boil chopped carrots and chopped onions in chicken stock. Add black pepper and salt. Blend everything into a smooth mixture. Mix chopped corriander and lemon juice. Serve with croutons, corriander and cream.
Chef's Name: 
saleem pothiwala